Crispy chili dry fried snack individually packaged

Payment Type: L/C,T/T,D/P,D/A,Paypal,Others

Incoterm: FOB,CFR,CIF,EXW,FAS

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$11,300.00 — $5,600,000.00 /Set

Product Description

Product Attributes Supply Ability & Additional Information Packaging & Delivery Other information Product Description

Product Attributes

Manufacturer: Guizhou GUI SAN Hong Food Co., LTD

Product Type: Chili snack

Country Of Origin: Guizhou Province, China

Processing Type: Deep fry

Shelf Life: 12 months

Storage Mode: Shady and cool, desiccation

Supply Ability & Additional Information

Payment Type: L/C,T/T,D/P,D/A,Paypal,Others

Incoterm: FOB,CFR,CIF,EXW,FAS

Packaging & Delivery

Selling Units:: Kilogram

Picture Example:

Chili snack Crispy pepper

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Product Description

Produce high quality Chili Snack, wholesale in large quantities
The spicy and Crispy Pepper is particularly exquisite, seemingly simple production process, but it has to go through several processes, whether the coating is uniform, the control of the oil temperature, whether the crispness is palatable... Every step of the process is critical.
① Cut the pepper: cut the Dried Chilli into small segments and filaments respectively, and sieve the pepper seeds repeatedly with a slotted spoon until they are completely free, so that they are not too spicy.
② Adjust the coating: starch, white sugar, salt and other strict proportion, the wet degree of the material should be just right, stir the coating until each pepper is filled with filling.
③ Fried chili: heat the oil in the pot to 80% hot, reduce the heat to control the oil temperature, a small number of times under the chili, fried until the time must be accurately controlled, do not use the slotted spoon to stir to prevent frying.
④ Cooling and preservation: After frying, drain the excess oil with a slotted spoon, spread it evenly and cool it well before filling the tank.